Broken wheat Upma Preparation time : 5 Minutes Cooking time : 10 Minutes WATCH VIDEO Ingredients: Broken wheat - 1 Cup ( 250 ml) Ghee / Oil - 2 Tbsp Mustard seeds - 1/2 tsp Chopped onion - 1/2 Cup Chopped ginger - 1 tsp Green chili - 1 Potato Cubed - 1/2 cup Carrot Cubed - 1/2 cup Chopped French beans - 4 Cashew nuts - 10 to 15 Raisins - 10 to 15 Water - 1 & 1/2 cup Salt to taste Curry leaves - 1 spring Instructions: 1. Heat a pan on low - medium heat. Dry roast the broken wheat for 2 minutes. Transfer the broken wheat into a bowl and wash 2 to 3 times with water. Drain the water and keep it aside. 2. Heat a pressure cooker on medium heat and add ghee. When the ghee heats up, add mustard seeds. 3. When the mustard seeds starts to crackle, add curry leaves. 4. Add cashew nuts and raisins into it and saute for 30 seconds. 5. Add chopped onion, ginger and green chili . Saute it until the onion become translucent. 6. Add chopped vegetables and saute it for a minute. Add salt and